Provençal sauce Y. Reynier 314 ml (jar) - 270 g

Provençal sauce : ready-to-serve sauce to complement all of your dishes with an authentic touch of Provence. Made with olive oil and fresh, high-summer tomatoes from Provence. Once heated, our Provençal sauce will elevate pasta and rice dishes, meat, and fish. To pleasantly enhance the flavour of a ratatouille, a bohémienne (eggplants and tomato casserole), or stuffed tomatoes, etc. try adding one tablespoon per portion or serve cold on toasted bread at cocktails. Ingredients: Tomatoes (80%), onions (13%), sunflower oil, sugar, olive oil (1%), salt, modified corn starch, aromatics (including celery) and spices. Allergens: celery. Nut values. /100g: KJ/Kcal energy: 309.9/74.1 Fats: 4.12g Of which AGS: 0.5g Carbohydrates: 8.1g Of which sugars: 5.64g Proteins: 1.13g Salt: 0.86g